Escape to sandy shores and swaying palms with this tropical drink infusion. Packed with pineapple, orange, lemon, coconut, and organic cane sugar — your hammock time awaits.

How to Make:

• Fill: Pour the package into a jar and add 12oz (1.5 cups) of whisky, rum, bourbon, gin, vodka, tequila, or water.
• Fuse: Seal and refrigerate for 3 days — or microwave for 3 minutes (check every 30 seconds) for an instant infusion. Let cool.
• Sip: Shake, strain, pour 1.5oz, and top with 3-4oz sparkling water and ice.

Each box makes 8-10 drinks.